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With Port, Pickled Grapes, Pomegranate & Sodabread
Single Origin Chocolate Tart (Mexico), Irish Sea Salt, Chocolate Quenelle, Chocolate Paint Texture of Raspberry
Crabmeat Tian, Garnished with The Claw, Carrot Star Anise Purée, Pickled Baby Carrot
Welsh Rarebit, Seafood Chowder Cream
Chorizo Mayo, Ciabatta Crisp, Burnt Onion Aioli
Praline Creme Mousseline, Choux Pastry
Nut Butter Mash, Wild Mushrooms, Tarragon Cream
Mustard Crushed Potatoes, Roasted Baby Gem with Parmesan, Green Peppercorn Cream
Horseradish Cream Cheese, Peas Purée, Dill Cucumber with Yogurt, Buttermilk Dressing
Need more info?
We’re always happy to discuss anything foodie. Fill out your details in the below form and we’ll get back to you very soon.
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Founded in 1986, Fitzers Catering have been culinary innovators and leaders in the Irish Hospitality Industry. Catering for corporate events, conventions, sporting venues, weddings, heritage sites, movies, concerts & crew across the nation. We aim to deliver the highest quality in food, beverage, and service, while ensuring that customer confidence remains steadfast throughout all elements of engagement. We are proud to be a 100% Irish owned family business.
