Dessert Menu

Information

A selection of desserts carefully selected to compliment your complete meal.

Allergens

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  • Almond tart with berry crumble crunch

    A delicious comforting tart made with fresh berries and almonds topped with a crumbly crunch complimented with mascarpone vanilla cream.

    Almond tart with berry crumble crunchPer 100g
    Carbs39.7g41.70%
    Protein4.3g4.60%
    Fat22.7g53.70%
    • 50 €

    Baked New York cheesecake with raspberries and poppy seeds

    New York is famous for its cheesecake. Try ours you won't be disappointed, perfectly baked with raspberries and poppy seeds.

    Baked New York cheesecake with raspberries and poppy seedsPer 100g
    Carbs26.1g35.90%
    Protein6.1g8.30%
    Fat18g55.80%
    • 55 €

    Jam and coconut Madeira bake

    This is a perfect treat anytime! The buttery vanilla sponge speckled with coconut and baked with a layer of sweet raspberry jam.

    Jam and coconut Madeira bakePer 100g
    Carbs42g42.90%
    Protein5.7g5.80%
    Fat22.4g51.30%
    • 50 €

    Double chocolate brownie with hazelnut ganache

    This delectable chocolate-hazelnut spread gets added to the ganache—a fudgy frosting made of chocolate and heavy cream—giving it extra chocolaty flavour, hint of nuttiness, and a lot of ooey-gooey texture.

    Double chocolate brownie with hazelnut ganachePer 100g
    Carbs32.6g30.80%
    Protein6.6g6.20%
    Fat29.6g63.00%
    • 55 €

    Spiced pear and toffee twith salted caramel

    This Pear Spice infused cake contains all of the delicious spice blends of cinnamon and a velvety buttercream with added indulgence of salted caramel.

    Spiced pear and toffee with salted caramelPer 100g
    Carbs44g57.00%
    Protein4.6g5.80%
    Fat12.9g37.20%
    • 55 €

    Pecan, cinnamon and maple pie

    Both maple and pecans are quintessential American flavours, when you combine the results are simply perfect. Maple’s sweet woodsy tones complement the rich buttery flavour of pecans, all nestled together in a flaky, buttery crust.

    Pecan, cinnamon and maple piePer 100g
    Carbs42g40.90%
    Protein5.9g5.70%
    Fat24.5g53.40%
    • 55 €

    Rhubarb and apple crumble with custard

    Two champion ingredients are combined to produce this classic pudding, sweet,tangy,and sour stew with a crunchy top, perfect for any time of the day or night.

    Rhubarb and apple crumble with custardPer 100g
    Carbs31g47.80%
    Protein5.4g8.30%
    Fat12.6g43.90%
    • 50 €

    Lemon and lime drizzle

    What is better than a lemon drizzle cake - it’s light, fluffy and the lemon and lime juice gives it that perfect moistness. When life gives you lemons and limes....

    Lemon and lime drizzlePer 100g
    Carbs42g45.30%
    Protein6.7g7.30%
    Fat19.5g47.50%
    • 50 €

    Milk chocolate fudge mousse

    The best chocolate mousse! decadently creamy, light and billowy, and indulgently chocolaty. This recipe is a staple for chocolate lovers everywhere!

    Milk chocolate fudge moussePer 100g
    Carbs33.9g34.30%
    Protein6.7g6.80%
    Fat25.9g58.90%
    • 55 €

    Carrot walnut bake with zesty cinnamon frosting.

    A firm favourite, deeply flavoured, moist cake made with fresh carrots and walnuts,all finished off with the zesty creamiy spiced frosting.

    Carrot walnut bake with zesty cinnamon frosting.Per 100g
    Carbs44g44.00%
    Protein4.1g4.10%
    Fat23.3g51.90%
    • 50 €

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Beverages

A selection of beverages chosen to compliment all palettes and menu recipes or to simply quench your thirst.

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